2 chicken breasts
1 tbs chili powder
1/2 tsp cayenne pepper
1/2 tsp paprika
dash of cinnamon
1/2 tsp salt
1 tbs olive oil
1 red bell pepper, seeded and cut into strips
1 green bell pepper seeded and cut into strips
1 onion, cut into strips
tortillas
toppings such as cheese, salsa, and avocado or guacamole
Preheat a grill. Mix together chili powder, cayenne pepper, paprika, cinnamon, salt, and olive oil and brush or rub all over chicken breasts. Place on a hot grill and cook for 8-10 minute each side. Meanwhile, in a large pan heat a little oil and add peppers and onion, cook until soft.
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